Brunch in the Garden TOMORROW - January 29, 2017

Come to Hollygrove Market & Farm for our delicious new series, Brunch in the Garden. Each Sunday from 9 a.m. to 1 p.m. we will feature a food truck or pop-up restaurant serving brunch and performances by local musicians. Also, the market will serve French Truck coffee, pastries (unique pastries made exclusively for our brunch by Cajun Dough Works, as well as a variety from Gracious Bakery), and the popular citrus sparkler, all to be enjoyed at tables interspersed throughout the garden.

This Sunday, January 29, will feature: A Taste of Burma Mohinga 10 A savory breakfast chowder prepared with lemongrass, ginger, banana stem & wild caught Des Allemands catfish. Served over rice noodles with various toppings and a local satsuma. Dim Sum Cakes 4 (order of 3) Rice flour dumplings steamed then pan fried. VEG - with Eggplant, Mushroom & Cabbage V Meat - with Chicken & Orange Sriracha Som Tom (Spicy Green Papaya Salad) 7 Locally sourced version of this classic Thai street food, prepared in mortar and pestle. V Deconstructed Tea Leaf Salad 7 Pickled Burmese tea leaves served traditionally with a variety of sides including fried garlic, house nut mix, tomatoes, cabbage, and house pickled ginger. Perfect for sharing. V Ginger Iced Coffee 4 A house specialty prepared with locally roasted coffee from Hey! Cafe. V Burmese Milk Tea 3 Assam tea brewed extra song, mixed with sweetened condensed milk. V = vegan upon request (please specify) All dishes on today's menu are gluten-free 10% of proceeds benefit One World Family educational sponsorship of ethnic refugees from Myanmar In the Market: Pastries & Bread Fresh Juice Sparkler. $1.50 Bloody Mary mix (BYOL). $2 French Truck coffee. $1

Hours Monday-Friday: 10am - 6pm                                                                                            Saturday-Sunday: 9am - 5pm                                                                                8301 Olive Street New Orleans, LA 70118 Cash, Credit, Debit, EBT, or Check