Published on: December 9th, 2018
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Raw almonds and pecans
This month we have three recipes for preparing nuts for the holidays: a very simple procedure for simple Glazed Pecans; a somewhat more complex recipe for spicy-savory peanuts (or almonds, if you prefer); and finally, Cinnamon Pecans, which requires a bit of candy-making technique. (If you need help see this video: How to Cook Sugar to Soft-Ball Stage)
All three make excellent holiday snacks. And once you try them, you'll be able to come up with endless variations on your own.
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